Tag Archives: Food

What a Weekend in Atlanta Looks Like

If you’re considering moving to Atlanta or simply spending a weekend in the city but don’t think there’s much to do in the Southern city. You are in for a treat, here’s a weekend in the life of a Radius intern.

Friday

8:45 am: The traffic isn’t as heavy as the past couple of days and the office mood is relaxing. That’s how you know it’s Friday. I grab some coffee and get started on the rest of any pending marketing projects.

10:45 am: Dogs, so many dogs. All the dogs are running around the office, making their usual rounds to get as many belly rubs as they can from everyone in the office.

12:00 pm: Lunch time! Everyone in the office gathers around a big table to eat lunch together. We have development demos and discuss any accomplishments we’ve had in the past week.

3:30 pm: Everyone is ready for the weekend and in the matter of hours it will be. We’re all trying to be productive with what usually ends up being a throwback Spotify playlist because why not?

5:00 pm: Time to go home!!! I drive home to relax and have a night in with roommates.

11:00 pm: We end up at Victory Sandwich Bar to grab some sandwiches and played by the expert ping-pong players that spend countless hours perfecting their skills in the ping-pong room.

Saturday

10:30 am: Farmers markets are a huge thing on Saturdays here in Atlanta. Today we stopped by the Freedom Farmers Market for some fresh fruits and vegetables and hand-made bread.

1:00 pm: With Atlanta weather, pool days are a must so we head to the pool with: friends, drinks and music for a good time. 

7:30 pm: Walk to Jackson Street bridge, a two in one view of a beautiful sunset and the wonderful skyline of Atlanta.

Sunday

11:00 am: Sundays are for brunch and in Atlanta, we have some of the best brunch in my personal opinion. Today we go to Ria’s Bluebird in Grant Park (a personal favorite but the Yelp reviews don’t lie). Their biscuits are delicious and definitely worth the 30-minute wait.

2:00 pm: Walk around the neighborhoods in Atlanta to seem some cool street art done by local artists.  Whether it’s a wall a tunnel or tiny doors on the BeltLine there’s always something to look out for.

6:00 pm: On Sundays, several people get together to do the one thing that Atlantan love more than brunch and breweries which is free yoga. King of Pops hosts free yoga on the BeltLine every Sunday evening.

7:00 pm: After a relaxing hour of yoga we walk down the BeltLine and find ourselves at Ponce City Market, a food hall with all kinds of different restaurants and boutique stores. We grab a quick bite to eat from one of the small eateries and head back home.

Atlanta has grown to be a fun and interesting city with art murals, Southern hospitality and very unique individuals. It’s an interesting mix which always makes for fun days around the city. Over the last couple of years, new trendy places have been popping up all across Atlanta. The best part about being in Atlanta is that if you get tired of the hustle life in the city you can always drive out for no more than an hour to reach the beautiful nature Georgia has to offer.

What’s For Lunch?? Episode 1: Heirloom Market BBQ

Heirloom Market BBQ

Jae and I have a lot of things in common, but our main similarity is our love for food. We are fortunate to work for a company that caters lunch every Friday and we thought we would share our food findings with you. So without further ado…..Welcome to “What’s For Lunch” Episode 1: Heirloom Market BBQ

HeirloomBBQHeirloom Market BBQ is a Fusion BBQ restaurant in Atlanta that blends classic BBQ with a Korean touch. Known for its “Kordova” sandwich, which adds spicy kimchi to a classic BBQ sammy.

Nick’s Pick: Beef Rib Sandwich
Price: $10
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Beef Brisket with Pork Ribs and Kimchi slaw in between a savory buttered potato bun. Mac and Cheese on the side with pork baked beans=WIN. When you add pork bits into the beans it makes for a tasty combination. Mac and cheese is never not good…..yup that pretty much sums up the mac and cheese. As you can probably tell it was a little messy but definitely a great sandwich. My favorite part of the dish would totally be the beef brisket. Some brisket can get really dry and chewy, but this kind had a nice soft touch and wasn’t dry at all. Mix it with the spicy Korean BBQ and you got yourself one tasty combo. The kimchi brought the whole sandwich together by adding a little heat. I’m new to kimchi, but it complemented the sandwich by balancing the smoky meat and spicy slaw.

Final Thoughts: Definitely a good twist on a classic sandwich but not as good as some of the other BBQ we’ve had (I’m looking at you Bone Lick).

Overall Score: 3.5/5.0

Jae’s Pick: The Kordova Sandwich
Price: $10
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A good ole American pulled pork sandwich topped with lettuce, pickles, and…. Kimchi?! What in the world is going on? As a 2nd generation Korean-American (of Korean descent, but born in America), I can definitely say that this was an interesting mix; my two worlds put together in a sandwich. The pulled pork wasn’t dry, which you’ll sometimes find with pork that has been left out for a while or just overcooked, so that was a major plus for me. The kimchi was a radish type of kimchi—not my favorite kind—that had a sweet, pickled flavor, which helped bring out the sweetness of the pulled pork. On top of that, the sandwich included 3 pieces of fermented cucumbers that helped cleanse the palate after scarfing down this mess of a sandwich.

Final Thoughts: It was a flavor blast in my mouth, but I wish they would’ve used a different kind of kimchi  (Baechu kimchi)  and added a bit of butter to the buns.

Overall Score: 4.0/5.0

A BIG thank you to RadiusOnline for catering lunch on Fridays and making this blog possible. See you guys next week for Episode 2!
#RadiusOnfood 

Sincerely,

Nick and Jae

Online Marketing Interns